Ransom
Quiche

This guest recipe took its chief ingredient from a well-known green in N1... Follow Caroline:

Sweat the chopped onions, add the maybe bacon and fry till crispy.

Mix the eggs, cheese, milk and roughly-chopped wild garlic (or Ransom) - and season to taste.

Roll out the pastry and put into a pastry case.

Sprinkle the (optional) bacon & onion on the pastry and tip in the cheese mix.

Cook in oven on a medium heat for 40 mins or so.

(Recipe supplied by Caroline Kalb)